Chinese Food
All Recipes
Two color Muffin
I like the softness of the muffin. I make it by myself. I can also grind my temper. Mix the Matcha. The fragrance of rice mingles with the slight bitterness of Matcha in my mouth, and then drench it with brown sugar. The aftertaste is endless. -
Strawberry cake (4-inch high)
Spring Festival is coming. Make a round cake to symbolize reunion. Decorate with strawberries. Present delicious food on the reunion dinner. -
Fried dumplings with coriander and corn noodles
The year is coming. With my family. With noodles, foreskins, serving and tasting. It's the most delicious Chinese year. Now about diet. More important is nutrition and health. So making a corn dumpling rich in dietary fiber is very important in ... ...
Double color steamed bread
Your baby should also eat more staple food when eating complementary food. It can be served as a meal with meat, eggs, poultry, fish, vegetables and fruits. It can provide nutrition for your baby all day. Steamed bread is one of our most common ... ...
Cranberry biscuit
A simple and quick cookie. It takes only a few steps to collocation sour Kwai cranberries with sweet butter biscuits. Sweet but not greasy butter does not need to be served. It's zero failure.
Xiandou cake
Recently, I was brushed by a net red dessert in my circle of friends. The reason for the popularity is that the long drawing makes people have a good appetite. This dessert is Xiandou cake. Generally, dessert food is baked in the oven. Xiandou c... ...
Sugar does not shake
Tangbujili, also known as Ruyi fruit, is one of the traditional local dishes in Guangdong Province. It belongs to Cantonese dessert. If you travel to Guangdong, the sugar in the small shops on the street is a food symbol and a scenery. Sugar not... ...
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Only with your heart can you make all kinds of dumplings. Eight kinds of patterns show the charm of Chinese dumplings.
Chaozhou style radish cake
We call it caitou here. When everyone's new year's Day is small, they start to cook in the old house's kitchen on the 27th day of the lunar calendar. They use firewood to cook, red peach, mouse shell, sweet, caitou, bingbong, etc The firewood ga... ...
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I like watching my family eat at the dinner table. The picture is warm and comfortable. I like to try all kinds of food. I hope to bring them different surprises every day. -
Every year there are fish
Fish and Yu are homophonic. There is a saying that fish is not a feast among the people, especially the new year's Eve meal. Every family has one fish. It means more than every year. It means more than every year. This time, Xinliang corn dumpli... ...
Steamed bun with shredded radish
When it comes to Yangzhou's delicious food, it's estimated that everyone can say skin water in the morning and skin water in the evening . Yangzhou's morning tea culture, even for the most critical people, can make you satisfied with your food. ... ...
Pineapple crispy
The famous traditional snack - pineapple cake. It's soft outside and sweet inside. It's a Chinese pastry with full flavor. It's so good. Easy to do. Make sure you fall in love. -
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